Cowboy Spurs: Types, Rowels, and How to Choose the Right Ones
Vaquero spurs are an inseparable part of Spanish equestrian tradition. Much more elaborate than English spurs, they have their own language of shapes and materials. Here's everything you need to know about them.
Parts of a vaquero spur
- Heel Band: The U-shaped piece that surrounds the heel.
- Shank: The backward-extending part where the rowel is attached.
- Rowel: The rotating star at the end. This is the part that contacts the horse.
- Strap (espuelín): The leather strap that secures the spur to the foot.
Types of rowels by shape
| Type | Points | Severity | Use |
|---|---|---|---|
| Short Rooster | 6-8 rounded | Mild | Training, daily work |
| Long Rooster | 8-12 pointed | Medium | Cattle work |
| Smooth Star | No points | Very mild | Sensitive horses |
| Acicalar | No rowel | Variable | Specific use for acoso y derribo |
Materials: blued vs. stainless steel
Traditional vaquero spurs are made from blued steel (black-blue finish) or polished stainless steel (silver). Blued spurs are more authentic and traditional; stainless steel spurs are more resistant to rust and require less maintenance.
Which spurs are correct for Doma Vaquera?
In Doma Vaquera competitions, spurs must be traditional according to RFHE regulations. Always check the current rules, as they change each season.
